{"id":1023523,"date":"2025-05-07T16:55:00","date_gmt":"2025-05-07T09:55:00","guid":{"rendered":"https:\/\/ukwms.ac.id\/?p=1023523"},"modified":"2025-05-07T16:55:08","modified_gmt":"2025-05-07T09:55:08","slug":"prof-paini-tanaman-herbal-beluntas-sebagai-pangan-fungsional","status":"publish","type":"post","link":"https:\/\/ukwms.ac.id\/en\/prof-paini-tanaman-herbal-beluntas-sebagai-pangan-fungsional\/","title":{"rendered":"Prof Paini: Tanaman Herbal Beluntas sebagai Pangan Fungsional"},"content":{"rendered":"

(UKWMS – 7\/5\/2024) – Fakultas Teknologi Pertanian Universitas Katolik Widya Mandala Surabaya (FTP UKWMS), kembali menambah Guru Besar dalam daftarnya. Pada kesempatan ini, apt. Sumi Wijaya, S.Si., Ph.D., Rektor UKWMS mengukuhkan Prof. Dr. Paini Sri Widyawati, S.Si., M.Si., sebagai Guru Besar. Prosesi pengukuhan berlangsung di Auditorium Benedictus, UKWMS Kampus Dinoyo pada Rabu (7\/5). <\/p>\n\n\n\n

Prof Paini dikukuhkan sebagai Guru Besar bidang Ilmu Kimia Komponen Bioaktif Pangan. Sejalan dengan hal tersebut, Prof Paini menyampaikan Orasi Ilmiahnya berjudul Potensi Senyawa Bioaktif Tanaman Herbal Beluntas (Pluchea indica Less<\/em>) sebagai Pangan Fungsional. Seluk beluk daun beluntas cukup lama diselami Prof Paini sebagai topik penelitian. <\/p>\n\n\n\n

Pemilihan topik tersebut dipilih Prof Paini bukan tanpa alasan. Bagi Prof Paini, kesehatan merupakan harta yang paling berharga untuk hidup lebih bermakna. Salah satu cara untuk mencapainya, dengan mengatur pola makan. Namun, perubahan taraf hidup dan pola makan, memberikan dampak peningkatan penyakit degeneratif. Paling banyak adalah Diabetes Mellitus (DM) tipe 2. <\/p>\n\n\n\n

Bagi banyak orang, diet menjadi salah satu aspek pola hidup sehat. Padahal, pangan fungsional efektif meningkatkan kesehatan dan menurunkan risiko penyakit, jika dijalankan secara optimal. <\/p>\n\n\n\n

\u201cPangan fungsional merupakan makanan atau minuman, dengan senyawa bioaktif yang memberikan manfaat kesehatan, dan bisa diterima konsumen. Serta tidak memberikan efek samping pada jumlah konsumsi yang wajar terhadap metabolisme zat gizi yang lain,\u201d terang Prof Paini. <\/p>\n\n\n\n

Sumber pangan fungsional banyak ditemui di sekitar kita, mulai sayur-sayuran, rempah-rempah, tanaman herbal, kacang-kacangan, dan buah-buahan. Tanaman herbal mengandung senyawa bioaktif yang bermanfaat untuk kesehatan. Bagian yang dimanfaatkan meliputi bunga, daun, batang, biji, dan akar. Tanaman beluntas termasuk didalamnya.<\/p>\n\n\n\n

Beluntas mengandung sejumlah senyawa bioaktif dengan komposisi tertentu, yang bermanfaat untuk kesehatan. Adapun kandungan senyawa bioaktif tersebut sangat ditentukan oleh perbedaan ruas daun, kondisi tanah, tingkat kesuburan, dan stres lingkungan. Selain itu juga mengandung minyak atsiri. <\/p>\n\n\n\n

\u201cSenyawa bioaktif pada tanaman beluntas berpotensi mempunyai beberapa sifat fungsional yang bermanfaat untuk kesehatan. Seperti, aktivitas antioksidan, antidiabetes, antibakteri, antikanker, antikolesterol, dan antiinflamasi,\u201d jelas Prof Paini yang pernah menerima penghargaan sebagai Academic Leader LLDikti Wilayah VII Bidang Pertanian tahun 2024.\u00a0<\/p>\n\n\n\n

Pengukuhan Prof Paini sebagai Guru Besar, diharapkan menularkan semangat yang sama kepada rekan sejawat sesama dosen. Terutama Program Studi Teknologi Pangan Fakultas Teknologi Pertanian UKWMS, yang terbukti menjaga kualitas dengan mengemban Akreditasi \u201cUnggul\u201d. <\/p>\n\n\n\n

\u201cTentu dengan kemauan keras, para dosen juga\u00a0 bisa mencapai posisi Guru Besar ini. Karena pencapaian sebagai Guru Besar bukan hanya pencapaian pribadi, tetapi juga \u201cpencapaian bagi universitas. Dan melalui orasi yang sudah disampaikan, semakin memperkaya pengetahuan kita akan pemanfaatan pangan fungsional berbahan dasar herbal,\u201d tutur Sumi dalam sambutannya. Proficiat Prof Paini! (red1)<\/strong>\u00a0\u00a0<\/p>\n\n\n\n

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(UKWMS – 7\/5\/2024) – Fakultas Teknologi Pertanian Universitas Katolik Widya Mandala Surabaya (FTP UKWMS), kembali menambah Guru Besar dalam daftarnya. Pada kesempatan ini, apt. Sumi Wijaya, S.Si., Ph.D., Rektor UKWMS mengukuhkan Prof. Dr. Paini Sri Widyawati, S.Si., M.Si., sebagai Guru Besar. Prosesi pengukuhan berlangsung di Auditorium Benedictus, UKWMS Kampus Dinoyo pada Rabu (7\/5).  Prof Paini […]<\/p>","protected":false},"author":7,"featured_media":1023522,"comment_status":"open","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[533,1,1294,767,264,538],"tags":[483,371,3099,305,215,356],"class_list":["post-1023523","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-academic","category-event","category-kampusfakultas-teknologi-pertanian","category-kampusfakultas-teknologi-pertanianteknologi-pangan","category-quality-education","category-research","tag-guru-besar","tag-kampus-swasta-unggulan","tag-prof-paini-sri-widyawati","tag-pts-unggulan","tag-ukwms","tag-universitas-swasta-terbaik-di-surabaya"],"acf":[],"yoast_head":"\nProf Paini: Tanaman Herbal Beluntas sebagai Pangan Fungsional - UKWMS<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/ukwms.ac.id\/en\/prof-paini-tanaman-herbal-beluntas-sebagai-pangan-fungsional\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Prof Paini: Tanaman Herbal Beluntas sebagai Pangan Fungsional - UKWMS\" \/>\n<meta property=\"og:description\" content=\"(UKWMS – 7\/5\/2024) – Fakultas Teknologi Pertanian Universitas Katolik Widya Mandala Surabaya (FTP UKWMS), kembali menambah Guru Besar dalam daftarnya. Pada kesempatan ini, apt. Sumi Wijaya, S.Si., Ph.D., Rektor UKWMS mengukuhkan Prof. Dr. Paini Sri Widyawati, S.Si., M.Si., sebagai Guru Besar. 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