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Home
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Category: Kampus>Fakultas Teknologi Pertanian>Teknologi Pangan
UKWMS Tingkatkan Kapasitas Petani Kopi di Malang, Dorong Hilirisasi Produk Lokal
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Kolaborasi Hangat UKWMS dan Ehime University
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FTP UKWMS Ajak Peduli Pangan Melalui Dialog: Pangan yang Menghidupkan
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Ragam Makna Kuliner Indonesia
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Beda Tangan Beda Rasa
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Adu Rasa Empat Menu Olahan Mie
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Prof Paini: Tanaman Herbal Beluntas sebagai Pangan Fungsional
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Abdimas UKWMS: Tingkatkan dan Perbaiki Kualitas Olahan Ikan Lele di Kelompok Kumis Lele
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Program Khusus Culinary & Nutrition dari UKWMS
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Grand Launching Informatika dan Culinary & Nutrition
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